16" WW 4 CHEESE TURKEY PEPP PIZZA

Ingredients

CRUST: Water, Whole Wheat Flour, Enriched Flour (Wheat Flour, Malted BarleyFlour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid),Soybean Oil, Wheat Gluten, Sugar, Yeast, Salt. CHEESE: Low Moisture-Part SkimMozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes,Natamycin (natural mold inhibitor). SAUCE: Water, Tomato Paste (NTSS 31%).Onion, Salt, Spices, Garlic Powder, Soybean Oil, Tricalcium Phosphate, XanthanGum. CHEESE: Provolone (Pasteurized Milk, Cultures, Salt, Enzymes). TURKEYPEPEPRONI: Turkey, Salt, Contains 2% or Less of Natural Flavors, Dextrose,Lactic Acid Starter Culture, Oleoresin of Paprika, Dehydrated Granulated Garlic,Sodium Nitrite, BHA, BHT, & Citric Acid. CHEESE: Parmesan and Romano:(Pasteurized Cows Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose(anti-caking agent)).